vintage goodness

Holiday Crafting: Simplicity

December 17, 2010

Funny how time moves so slowly at certain points, and then so quickly at others. Autumn has seemed to fly by, and Winter is now upon us.

One thing that I have tried to notice lately is the beauty in the simple. A fresh sprig of evergreen, a lone berry branch, a bird taking flight.  There is a fresh perspective to be found when nature is at it’s most bare.

In honor of Father Winter’s return, we have spent some time crafting in simplicity.

Vintage doilies become Winter centerpieces.

Lavender and oatmeal combine for the perfect remedy against the brutal cold of winter.

Candlelight and paper crafts bring together beauty and warmth in a new space.

Winter may strip us down to our most basic nature. It may take us deep inside ourselves for much needed reflection, but it also shows us that little is needed to create beauty, and that even when the light is at it’s darkest, we can still create warmth.

Enjoy this last weekend in Autumn, and the turn into Winter.

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A Vintage Gift

October 25, 2010

Beginning from early childhood, I was raised pretty far away from most of my family. An East Coast family by birth (my mom and dad spent their years through college in Maryland and Pennsylvania), we moved from Boston to Chicago when I was 6, and then onto California from there.

I never met my maternal grandparents, they passed years before I came along. My paternal grandparents were lights in my summer travels, and I loved getting ready to go see my Nana and Pop once a year.

So many of my memories of those trips revolve around the home that they lived in, and how much I loved to explore every inch. My Nana had old cracker and cookie tins that lined her pantry, recipe cards that I so wish I had copied of the food she loved to serve, and linens that adorned her home. I remember every corner or their space, every color in every room, and I especially remember the milk glass that lined the cabinet in their dining room.

When my now 93 year old Nana recently sold their home (my Pop died just after Jacob was born), she had my mom send me all of those dishes I had admired through the years. Opening that box was like taking a very long walk into the past 35 years of my memories, and so many wonderful stories have been shared with my boys as I unpacked each box (which was fun for the first story or two, but really a 7 and 5 year old can only endure so many “Oh I remember this dish, your Nana served…….. on this dish” stories).

I realize now that my love of vintage style and stores comes from the love of everything that I ever found, explored or played with inside of my grandparents space. The feeling of that time period when they first set up their home, and the care that they took with the linens, furniture and dishes through the years is something that draws me time and again to search for and recreate their style in any space I can find.

Some of the pieces even brought with them extra surprises, as I found such oddities as my father’s childhood rosary and St. Mary’s medallion at the bottom of a vase. I felt like someone who had discovered a rare jewel, fingering the blue crystals and worn medallion in my hand. I had butterflies in my stomach as I delivered them back to my dad, knowing that they too would bring a flood of memories his way.

Of course the greatest treasure in that box, and the one thing I will cherish until my own time passes, was my grandmother’s candy dish. A staple in their home, and never empty, this dish held the treats that I ran to with each visit. The dish that I saw my own father sneak from at least a dozen times, and the dish that now holds the chocolate bars that my husband loves to treat himself to before bed.

I can not pass this dish without smiling, and that alone makes it something I am abundantly grateful for.

These precious pieces that bring back so many memories now occupy special spots all around my home as a reminder of my connection to the family I love so much, and that one day I hope to pass on to my own children to cherish.

While no material treasure can ever last forever, I love how many memories these pieces possess, and what a great walk through my own childhood they have given me.

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I am getting so excited to go In Search of Summer to Sand Dunes National Park with my family and friends for the next three days. We have had this trip planned for months, and while I thought that surgery on my finger might cancel our plans, I threw some tape on my hand and decided that it is just too much fun to miss.


Registration begins this morning for the Summer Vintage Swap. Sign-ups begin today, and stay open through June 14th, or until we reach 100 participants. Our last swap filled up very quickly, so if you are interested head on over to our website, or simply click here to go directly to the form.

I am so excited to enjoy our third swap, and to see what Summer goodness everyone finds. We hope you will join us.

I will be back in this space on Monday morning, and I wish you all a warm and wonderful weekend ahead.

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I have finally caught some Spring fever. The weather here in Colorado has been cold, windy and even snowy at times over the past few weeks. The return of the grey, and the absence of any real growth was starting to take it’s toll on my sense of the season.

Although the nasty weather comes roaring back in tomorrow morning, and stays with us into the weekend, we took advantage yesterday of a 70 degree day and warm sunshine to enjoy our first afternoon tea out of doors.

Afternoon tea is huge in our family. It started with my mother, who took me to tea anywhere she could find, and made it one of the most special occasions of my childhood. It keeps going with my boys, who think of tea time as an hour to relax, tell me about their day, and just take a step back from the hard work of playtime.

In honor of our first tea shared under our favorite tree, we hung a special banner that arrived yesterday from my very talented friend Camille, from Camille Creates. This banner seemed perfect to hang from our nearest tree, and will always be brought out to decorate for these moments.

The first outdoor tea needed something really special to enjoy. The boys were clamoring for scones with rhubarb jam, but since the sun was not expected, I didn’t have any made (note to self, be better prepared for moments like these).

I remembered a recipe that I had just seen over on Audra’s site for Sesame fudge. The ingredients were simple, and the result seemed heavenly, except that I did not have sesame seeds in the house. I did, however, have sunflower seeds. With a little tweaking, we enjoyed the most incredible raw fudge I have ever tasted. If you make this recipe, or Audra’s original, be sure to make enough because this one goes fast.

Raw Sunflower Seed Fudge

1/3 cup sunflower seeds
1/4 cup Sunbutter (crunchy)
1/4 cup honey
1/2 cup flax seed meal (Audra uses wheat germ here. Being gluten free, I substituted flax seed meal)
1/4 cup chocolate chips

Mix everything together by hand, place onto a sheet of parchment paper and roll into a log. Cover and allow to chill in the fridge.

Thank you Audra for your original recipe. I will be sure to have sesame seeds in the house from now on :)


Of course, I should note that although we gathered for tea, we actually ended up with a bit of a twist with what went into the cups. Green tea smoothies were the drink of choice, and a super fun way to kick-off our outdoor afternoons.

The Green Smoothie Challenge has opened my eyes to so much when it comes to raw food living, and I am very grateful to Suzanne for all of her hard work. I am actually proud of myself for really sticking to this challenge, simply to be able to see the difference that it has made for us. We have enjoyed a smoothie together every morning, and Joel and I have come to love them so much that we normally share a second batch in the afternoons (I have not pushed that one as much as with my kids, they are normally done with one).

There are so many recipes that are out there, and I have loved hearing and seeing about what everyone enjoys. For us, the favorite green has been spinach, and blueberries are a must. I have a base set of ingredients that always go in, and then I try to mix up our greens and fruit to keep it interesting.

Green Tea Smoothie

1 cup cooled green tea
1 cup frozen or fresh blueberries
1 green apple chopped, skin on
1 cup fresh broccoli sprouts
1 cup strawberries
3 cups spinach
5 spearmint leaves, chopped
Ice

Base ingredients (optional)

Spirulina
Omega Oil (Like Udo’s 3-6-9 blend)
Ground flax meal or hemp seeds
Liquid probiotic

Blend together, and enjoy!


Even though we are not past the frost free date here, I was still ecstatic when a friend dropped off a May Day gift of herbs from a farm in Longmont on Saturday. I LOVE growing herbs, and I normally have them all over our yard to pick and enjoy. Mint, basil, thyme, etc. bring me much happiness to grow, and just feeling the dirt in my hands as I planted them was all that I needed to remind me that Spring is here, no matter how hard King Winter kicks his feet in protest.

Have a wonderful day friends

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That Was Strange

December 4, 2009

I have no idea what happened to this blog yesterday, except that apparently all but 16 posts re-imported into my blog, twice (that was more than 600 posts coming through yesterday). I had been having trouble with some things here since I switched to a custom domain, and I was trying to get them corrected, but it seems that my blog went crazy, and for any of you who subscribe to me by email, my sincerest apologies. Blogger can’t seem to tell me what happened either, they just assure me that it will not happen again. Like I said, I have some weird blog karma.


A very long week is rolling to an end, and I am looking forward to crawling into my jammies and spending the weekend knitting. I have a lot of holiday knitting left to get through, and not a ton of time left. This is my favorite time though, when projects need their final touches, and everything begins to come together. Now that the magazine has been completed, my days seem destined to enjoy the holiday magic with my kiddos, and do a whole lot of crafting. I took the handmade pledge again this year, and my husband and I are really trying to make this holiday as close to handmade/homemade as we possibly can. There are a few things that we need to shop for in order to make that happen (baskets, containers, etc.), but we are really trying this year to use what we have, and to make what we can.

I have a few big projects that I am still into for the holidays, and I am curious what you are currently working on for your holiday season? It feels like everything is getting close!


I have wanted to join Michelle in her Vintage Quilt Block Friday segment for some time, and I finally got here today. I love finding vintage quilt blocks at vintage or thrift stores, and it has become a new passion to mend them, and begin to put them together into quilts, table runners, or cloths. I recently found a group of 16 squares bunched together for almost nothing, and I snatched it up quicker than you could blink. Here is the first of those squares. I will feature one here every week, and then at the end of that time, hopefully have a beautiful quilt to share with you.

I am also very honored to be interviewed today by Suzy of Hip Mountain Mama. It was a real treat to sit down and chat with her for a while about the magazine, life and balance. You can find the interview here.

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